Summer Menu

Escargot in Puff Pastry $8

Crab Cake with Chipotle Aioli $8

Dim Sum Plate  $9

Mini Angus & Foie Gras Hamburger   $9

Costa Rican Yucca Patty and Potato Patty with a Mango Relish   $9

Caramelized Onion & Blue Cheese Tart on Mixed Greens $7

Carrot Soup  $6

Gazpacho $6

House Salad  $5

Caesar Salad  $6

Caprese L’Uva style $ 9



French

Duck a l’Orange  $24

Statler Chicken Breast Provençal  $18

Italian

   Pappardelle Amatriciana Con Scampi  $20
Pappardelle Pasta with Garlic, Bacon, Tomatoes and Shrimp)

  Pasta All' L'Uva  $18
(Sweet & Spicy Sausage, Rosemary and Grapes)

Eggplant Parmagiana  $16

Lobster & Crab Ravioli  $18


American Haute Cuisine

Mini 4 oz. Filet Mignon with vegetable Medley
 & Porcini Mushroom Demi-Glaze   $27

Pan Seared Scallops with Saffron Foam &
Goat Cheese Risotto Cake  $24

Cod with Roasted Potatoes, Spinach, Gruyere Cheese
Cooked in a Garlic & White Wine Sauce  $22



Roasted Peach Cake

Crème Brulee Trio

( Lavander, Green Tea & Vanilla)

Chocolate Lava Cake

Pineapple Upside Down Cake 

White Pistachio Ice Cream with Fresh Blueberries

(All Desserts are $8)


For Reservations, Please call L'Uva at

508.487.2010 or Email us at:

info@luvarestaurant.com

133 Bradford Street, Provincetown, MA 02657